Saturday, July 16, 2016

Gluten Free Popovers



Who says that gluten free bread can’t be light, fluffy, airy and delicious? These popovers are a cross between a croissant and a yeast roll! They are so incredibly delicious; they work great for a Sunday dinner or any meal for that matter, and also work great for breakfast with nothing other than butter and jam. Mom said that this was the best gluten free recipe that I have created!
These are so easy to make; all you need is a blender. The hardest part about these (which really isn’t hard at all) is to make sure that you preheat the oven completely and then time everything exactly as the directions specify.
Try these for yourself, and I PROMISE you - you too will be a believer that gluten free breads can be a TREAT!! This recipe makes 6 popovers and can be easily doubled.

Find the complete recipe at www.ChefVedam.com




 

Chef Vedam in Asheville, NC

If you or anyone you know will be in the Asheville, NC area, I will be doing a Chef’s demo at the
Williams-Sonoma Biltmore Village next Saturday, July 23rd from 12 - 4 pm. More details here.

 And here are a few pictures of the gluten free deliciousness that I will be making!
Gluten Free Bread

Gluten Free Buttermilk Cheddar Cheese Biscuits
Gluten Free Mac & Cheese



I saved the best for last: Gluten Free Southern Fried Chicken



Chef Vedam’s Gluten Free Cooking Classes:
Join Chef Vedam as he takes you on a gluten free culinary adventure! Chef Vedam will be presenting 4 gluten free cooking classes at 3 different Williams-Sonoma locations.Williams-Sonoma  The Avenue at East Cobb, Williams-Sonoma The Forum on Peachtree Parkway and Williams Sonoma The Mall of Georgia. Each series will feature “Gluten Free Southern Cooking, Gluten Free Italian Cooking, Gluten Free Asian Cooking and Gluten Free Mexican Cooking.”
The class schedule for Williams-Sonoma The Avenue at East Cobb begins onTuesday, August 2nd and will continue every other Tuesday night from 6 - 8 pm.  The class schedule for Williams-Sonoma The Forum on Peachtree Pkwy begins onWednesday, August 3rd, and will continue every other Wednesday night from 6 - 8 pm. The classes at Williams Sonoma The Mall of Georgia will begin on Sunday, August 7th from 2 - 4 pm, and will continue each Sunday for the next consecutive 3 weeks
Sign up today for the whole series, and receive a complementary autographed copy of “Vedam’s Gluten Free and Fabulous! Recipes from a Southern Gay Househusband.”
These classes, even though great as a series, can also be taken individually. $10.00 will reserve your space. Depending on which location works best for you, contact Williams-Sonoma The Avenue at East Cobb (678-560-3660) or Williams-Sonoma The Forum on Peachtree Parkway (770-326-6270) or Williams-Sonoma The Mall of Georgia (678-482-4049).  You can pay the balance at the time of the class ($50.00).
Sign up today for the whole series, and you will receive a free autographed copy of“Vedam’s Gluten Free & Fabulous! Recipes From A Southern Gay Househusband”when you reserve all four for $40.00 and pay $200.00 at the first class.
Call and sign up today to reserve your spot!


Have you ordered your copy of: “Vedam’s Gluten Free & Fabulous! Recipes From A Southern Gay Househusband” 

Order Here! 

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